Flaky, buttery, filling, gone quick.

• 2 Croissants. Hand-laminated with an impressive amount of real butter. Pure melty, flaky magic.
• 2 Pain au Chocolats. Flaky croissant dough, wrapped around rich Weave Cacao 58% chocolate. Pastry excellence.
• 2 Bear Claws. Almond frangipane wrapped in croissant dough—crunchy on the outside, dreamy on the inside. No fake almond flavour, just the real deal.